The Chopped La Scala Salad 🥗 #lascalasalad #salad #recipe #easyrecipe #lunch #food Rinse a can of chickpeas — yes, rinse them, they’ve been sitting in bean juice. Then throw together: • 2 chopped romaine hearts • 1 cup arugula (because we’re classy) • ½ cup chickpeas • 8 oz salami, julienned — fancy word for “thin and extra.” Dressing: • ¾ cup olive oil • ½ cup grated Parmesan • 2 garlic cloves • 1 tsp Dijon mustard • 3 tbsp red wine vinegar • ½ tsp each salt + pepper Blend that up in a little food processor until it’s smooth and bossy. Toss everything together, shake it up in a jar if you’re on the go, and boom — instant main character lunch energy. Bonus points if you eat it out of a Tupperware like you’re too busy being fabulous to sit down. 💅
